Fiesta Chicken Dinner
8 ingredients
8 steps
Ingredients
- 1 lb. lean ground chicken Whole Foods 1 lb For $3.99 thru 02/09
- 1 tsp. oil
- 1 pkg. Kraft Deluxe White Cheddar on Rotini Pasta & Sauce
- 2-1/2 cups hot water
- 1 can (19 fl oz/540 mL) chili-style stewed tomatoes, undrained
- 1 tsp. ground cumin
- 1 can (19 fl oz/540 mL) black beans, drained, rinsed
- 2 green onions, chopped
Directions
-
1Cook chicken in oil in large nonstick skillet on medium heat 5 to 7 min.
-
2or until no longer pink, stirring frequently.
-
3Add Pasta, hot water, tomatoes with their liquid and the cumin; mix well.
-
4Bring to a boil.
-
5Reduce heat to medium-low; cover and simmer 10 min.
-
6Stir in beans and contents of the Cheese Pouch; cook until heated through, stirring occasionally.
-
7Sprinkle with onions.
-
8Serve with a heaping tablespoonful each of sour cream and salsa on the side, if desired.
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