Fiesta Corn Bread

11 ingredients
7 steps

Ingredients

  • 1/4 c. vegetable oil
  • 1 c. flour
  • 1 c. yellow meal
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. sugar
  • 1 1/2 c. (6 oz.) cheese
  • 1 (8 1/2 oz.) can cream-style corn
  • 1 (4 oz.) can chopped mild or hot green chilies
  • 1/3 c. milk
  • 2 eggs

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Use an 8 or 9-inch square pan.
  3. 3
    Melt shortening in pan in oven.
  4. 4
    Combine dry ingredients.
  5. 5
    Add to melted shortening and remaining ingredients.
  6. 6
    Mix until just blended.
  7. 7
    Pour into pan and bake for 30 to 35 minutes or until golden brown.

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