Fiesta Dip

7 ingredients
6 steps

Ingredients

  • 1 lb. sour cream
  • 1 pkg. Fiesta Ranch dip
  • 1 (4 oz.) can chopped green chilies
  • 1 (4 oz.) can chopped ripe olives
  • 1/2 green pepper, chopped
  • 1 bunch green onions, chopped
  • 8 oz. fancy shredded Cheddar cheese

Directions

  1. 1
    Mix sour cream and dry dip.
  2. 2
    Mix well.
  3. 3
    Add remaining ingredients.
  4. 4
    Stir well.
  5. 5
    Refrigerate at least 4 hours before serving.
  6. 6
    Serve with tortilla chips.

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