Fiesta Dip

11 ingredients
4 steps

Ingredients

  • 1/2 teaspoon dried onion
  • 1/2 teaspoon salt
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon paprika
  • 1/2 teaspoon parsley
  • 1/2 teaspoon sugar
  • 15 ounces corn, drained
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 8 ounces cheddar cheese, shredded
  • 2 green onions, chopped

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Chill for 2 hours.
  3. 3
    Serve with tortilla chips.
  4. 4
    Makes approximately 3 cups of dip.

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