Fiesta Dip

2 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (8 oz.) jar mild or hot picante sauce

Directions

  1. 1
    Combine cream cheese and picante sauce; beat at low speed with an electric mixer until smooth.
  2. 2
    Garnish with sliced green onion. Serve with corn chips.
  3. 3
    Yields 2 cups.

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