Fiesta Dip

4 ingredients
3 steps

Ingredients

  • 8 ounces refried beans
  • 14 cup mexican salsa
  • 12 cup cheddar cheese, shredded (2 ounces)
  • 13 green chili pepper, chopped

Directions

  1. 1
    Combine all ingredients and place in the Double Dipper unit.
  2. 2
    Cover and heat 30 to 60 minutes or until cheese is melted.
  3. 3
    Serve with tortilla chips or corn chips.

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