Fiesta Pork Burritos

8 ingredients
6 steps

Ingredients

  • 1 lb. boneless loin
  • sliced onion
  • 2 tsp. taco seasoning
  • salsa and beans
  • 1 tsp. vegetable oil
  • 11 oz. can drained corn
  • flour tortillas
  • rice

Directions

  1. 1
    Cut boneless loin into strips.
  2. 2
    Stir-fry with vegetable oil and onion.
  3. 3
    Stir in can of corn.
  4. 4
    Toss with taco seasoning.
  5. 5
    Roll up portions in 4 warmed tortillas and serve with salsa, rice and beans.
  6. 6
    Serves 4.

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