Fiesta Sundae Wrap

7 ingredients
6 steps

Ingredients

  • 3 cups vanilla ice cream, softened 30 minutes in refrigerator
  • 12 cup toasted sliced almonds
  • 13 cup mini chocolate chip
  • 12 teaspoon cinnamon
  • 6 small flour tortillas
  • 2 -3 bananas, sliced
  • 34 cup chocolate syrup

Directions

  1. 1
    Stir 1/3 cup almonds, chocolate chips and cinnamon into softened ice cream.
  2. 2
    Divide among tortillas.
  3. 3
    Roll up and wrap in plastic wrap.
  4. 4
    Freeze for at least 1 hour.
  5. 5
    Unwrap tortillas, slice and place on plate.
  6. 6
    Garnish with sliced bananas, chocolate sauce and remaining almonds.

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