Fiesta Tacos

6 ingredients
1 steps

Ingredients

  • 1 lb. ground beef
  • 1 can Campbell's Fiesta tomato soup
  • 8 taco shells
  • 1 c. shredded lettuce
  • 1 tomato, chopped
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    In skillet, cook beef until browned, stirring to separate and break up meat. Drain off fat. Add soup and heat; divide meat mixture among the 8 taco shells. Top with lettuce, tomato and cheese. Serves 4.

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