Fiesta Turkey Pie
4 ingredients
6 steps
Ingredients
- 1 lb. ground turkey
- 1 c. salsa
- 1 (8 oz.) can refrigerated crescent rolls
- 1/4 c. shredded Cheddar cheese
Directions
-
1Heat oven to 400°.
-
2Cook ground turkey in a nonstick skillet. Stir in salsa.
-
3Press crescent dough into bottom of a 9-inch greased pie plate and up sides to form a pie crust.
-
4Spread turkey mixture evenly into crust.
-
5Sprinkle with cheese.
-
6Bake 18 to 20 minutes or until crust is golden brown.
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