Fig And Prosciutto Flatbread

Name: Fig And Prosciutto Flatbread
Ingredients: 24 ounces Pizza dough; 2 tablespoons flour; 1/4 cup olive oil; 2 teaspoons Rosemary; 1/2 cup fig jam; 1 cup gorgonzola; 6 ounces prosciutto; 1 green onion; 1/2 teaspoon salt and pepper; 1 garlic clove minced

10 ingredients

1 steps

Ingredients

24 ounces Pizza dough
2 tablespoons flour
1/4 cup olive oil
2 teaspoons Rosemary
1/2 cup fig jam
1 cup gorgonzola
6 ounces prosciutto
1 green onion
1/2 teaspoon salt and pepper
1 garlic clove minced

Directions

1

["Put pizza stone in bottom of oven and preheat to 500o for 45 minutes.", "roll out one piece of pizza dough on lightly flowered surface, 13\" round. Dust pan with flour and slide dough onto it. drizzle with 2 T of olive oil and sprinkle with half of garlic nd rosemary. Season wtih salt and pepper. Dollop 1/4 of fig jam all over the crust