Fig Cake

13 ingredients
1 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 1 c. Wesson oil
  • 1 c. buttermilk
  • 1 c. fig preserves
  • 1 c. chopped nuts
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. cloves
  • 3 eggs

Directions

  1. 1
    Sift dry ingredients and add oil; beat well. Add eggs, butter and milk gradually. Add figs, nuts and vanilla. Bake at 325° for 45 minutes.

Products Matching These Ingredients

Mct Oil Powder

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100% Pure Canola Oil

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Canola Harvest® Original Vegetable Oil Spread Tub

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Almond flour organic blanched

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Terrasoul

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Dressing, buttermilk ranch

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wesson corn oil

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Wesson

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Aceite wesson

Aceite wesson

Quiroga, wesson

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