Fig Cake

11 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. sugar
  • 1 tsp. allspice
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 c. nuts (pecans), chopped
  • 1 c. buttermilk
  • 1 c. Wesson oil
  • 2 c. flour
  • 1 c. figs, mashed
  • 1 c. raisins

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Add raisins and pecans to sugar.
  3. 3
    Add oil, eggs and buttermilk.
  4. 4
    Add dry ingredients.
  5. 5
    Add figs last.
  6. 6
    Bake in tube pan, well-greased and floured.
  7. 7
    Bake for 45 minutes in 350° oven.

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