Fig Oat Bars

7 ingredients
3 steps

Ingredients

  • 12 tbsp (1 1/2 sticks) butter
  • 3/4 cup packed brown sugar
  • 6 tbsp honey
  • 1 tsp finely grated orange peel
  • 3 1/4 cups rolled oats
  • 5 oz dried figs, finely chopped
  • 3/4 cup white chia seeds

Directions

  1. 1
    Preheat the oven to 350°F. Grease a foil-lined 9 inch square baking pan.
  2. 2
    Place the butter, sugar, honey and orange peel in a large saucepan on low heat. Stir until butter melts. Stir in remaining ingredients. Spoon mixture into prepared pan, pressing down firmly.
  3. 3
    Bake for 40 mins. Cool in pan on wire rack. Cut into bars.

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