Fig Pie

8 ingredients
4 steps

Ingredients

  • 3 c. figs, cut in quarters
  • 1/4 c. plus 2 Tbsp. sugar
  • 2 Tbsp. flour
  • 2 Tbsp. melted butter
  • pinch of ginger
  • 1 tsp. vanilla flavoring
  • 2 Tbsp. lemon juice
  • 2 eggs, beaten

Directions

  1. 1
    Place figs in pie shell.
  2. 2
    Mix other ingredients and pour over figs.
  3. 3
    Bake in preheated oven at 450° for 10 minutes.
  4. 4
    Reduce to 350° for 30 minutes more.

Products Matching These Ingredients

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