Fiji Iced Tea

4 ingredients
2 steps

Ingredients

  • 4 ounces ice
  • 8 ounces of stash english tea (brewed double strength) or 8 ounces irish breakfast tea (brewed double strength)
  • 2 ounces coconut syrup
  • 1 ounce cream or 1 ounce half-and-half

Directions

  1. 1
    Combine ice, iced tea, coconut syrup, cream or half-and-half in a cocktail shaker or a jar with a lid.
  2. 2
    Shake until cold and frothy. Pour into a tall iced tea glass.

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