Filbertines

7 ingredients
3 steps

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1 egg
  • 1-1/3 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon ground cardamom
  • 1/2 cup finely chopped hazelnuts

Directions

  1. 1
    In a small bowl, cream butter and sugar until light and fluffy;. Beat in egg. Combine the flour, baking soda and cardamom; add to creamed mixture and mix well. Cover and refrigerate for 1 hour.
  2. 2
    Shape into 1-in. balls; roll in chopped nuts. Place 2 in. apart on greased
  3. 3
    . Bake at 350° for 15-18 minutes or until lightly browned. Remove to wire racks to cool.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Texas Pie

8 ingredients

Breakfast Casserole

7 ingredients

Fruit Slaw

9 ingredients

Pumpkin Pie Cake

10 ingredients

Meat And Potato Casserole

8 ingredients

10 Minute Lemon Raspberry Pie

6 ingredients

Rice Salad

9 ingredients

Pasty Casserole

9 ingredients

Honey Wheat Casserole Bread

10 ingredients

Broccoli Casserole

8 ingredients

Mandarin Orange Cake

5 ingredients

Dump Salad

5 ingredients