Filled Oatmeal Bars

7 ingredients
7 steps

Ingredients

  • 3/4 c. butter or margarine
  • 1 c. packed brown sugar
  • 1/2 tsp. salt
  • 1 1/4 c. quick cooking rolled oats
  • 1 (14 oz.) can sweetened condensed milk
  • 1 c. chocolate chips
  • 1/2 c. nuts or coconut (if desired)

Directions

  1. 1
    Cream butter with brown sugar and salt.
  2. 2
    Blend in flour and oats until fine.
  3. 3
    Press 3/4 of mixture into a greased 9 x 13-inch pan.
  4. 4
    Heat condensed milk in saucepan.
  5. 5
    Stir in chips and nuts. Pour over mixture in pan.
  6. 6
    Sprinkle with remaining crumbs.
  7. 7
    Bake at 350° for 30 to 35 minutes or a light golden brown. Butterscotch chips may be substituted for the chocolate chips.

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