Filled Pears

4 ingredients
6 steps

Ingredients

  • 6 large fresh pears
  • 1/4 c. dried apricots
  • 1/4 c. dates
  • 1/4 c. raisins

Directions

  1. 1
    Peel and cut pears into halves.
  2. 2
    Steam until tender in a small amount of water.
  3. 3
    Cool.
  4. 4
    Chop dried fruits.
  5. 5
    Spoon into pears.
  6. 6
    May be served with tablespoon of sour cream sweetened with artificial sweetener.

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