Finger Ham Biscuits

7 ingredients
3 steps

Ingredients

  • 3 Tbsp. mustard
  • 3 Tbsp. poppy seed
  • 3 sticks margarine
  • 3 Tbsp. minced onion or juice
  • finger dinner rolls
  • thin sliced ham or ground ham
  • Mozzarella cheese

Directions

  1. 1
    Cook first four ingredients in saucepan 10 to 15 minutes, stirring well; baste on little finger dinner rolls that have been sliced in half horizontally.
  2. 2
    Layer thin sliced ham (or ground ham), then Mozzarella cheese, more ham and more Mozzarella cheese; as many layers as you want.
  3. 3
    Cook at 350° for 15 to 20 minutes.

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