Finger Jello

4 ingredients
5 steps

Ingredients

  • 3 pkg. jello
  • 3 c. hot water
  • 1/2 c. sugar
  • 3 pkg. Knox unflavored gelatine

Directions

  1. 1
    Dissolve ingredients; then add 1 cup cold water.
  2. 2
    Put in 9 x 13-inch pan.
  3. 3
    Gets hard in about 1 hour.
  4. 4
    Cut into 1 x 1-inch squares.
  5. 5
    Let kids use their fingers to eat them.

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