Finger Jello

4 ingredients
3 steps

Ingredients

  • 1 1/2 c. boiling water
  • 1 (3 oz.) pkg. any flavor Jell-O
  • 2 pkg. Knox unflavored gelatine
  • 1 1/2 c. cold fruit juice

Directions

  1. 1
    Dissolve Jell-O and gelatine in boiling water and add the cold fruit juice.
  2. 2
    Pour into a square dish and chill until set.
  3. 3
    Cut into squares.

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