Finger Jello

3 ingredients
4 steps

Ingredients

  • 4 envelopes Knox gelatine
  • 3 small pkg. (any flavor) Jell-O
  • 4 c. boiling water

Directions

  1. 1
    In large bowl, mix gelatine and Jell-O.
  2. 2
    Add boiling water. Stir until dissolved.
  3. 3
    Pour into 9 x 13-inch pan.
  4. 4
    Chill until firm; cut into squares.

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