Finger Sandwiches
2 ingredients
5 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 lb. cooked crisp bacon
Directions
-
1Crumble bacon as fine as possible.
-
2Mix with cheese.
-
3Spread onto bread (cut after spread is applied).
-
4Garnish with halved Tommy Toe Tomatoes.
-
5Serves 40 to 50.
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