Finger Steak

7 ingredients
5 steps

Ingredients

  • 1 round steak
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. garlic salt
  • 1 egg, beaten
  • 1 c. milk
  • 2 Tbsp. oil

Directions

  1. 1
    Slice steak into 1 x 2 1/2-inch strips.
  2. 2
    Season with salt, pepper and garlic salt.
  3. 3
    Blend together egg and milk.
  4. 4
    Dredge strips and cover completely with flour.
  5. 5
    Fry in hot oil.

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