Old-Fashioned Doughnuts

Directions

1. 1
   Cream together egg and sugar in a bowl.
2. 2
   Add milk, salt and flavoring; stir.
3. 3
   Add flour until thick. Roll out to 1/3-inch thick.
4. 4
   Cut with
5. 5
   a doughnut cutter.
6. 6
   Drop into hot fryer. Fry until golden brown.
7. 7
   Put 1/4 cup sugar in a bag.
8. 8
   Place about 6 doughnuts at a time into bag and shake to cover with sugar.