Fire House Beans
7 ingredients
4 steps
Ingredients
- 1 lb. bacon, cut in 1/2-inch pieces
- 1 can butter beans, drained
- 1 can lima beans, drained
- 2 cans red kidney beans, drained
- 2 onions, diced
- 1 c. brown sugar
- 1 large can pork and beans
Directions
-
1Cook onions in one half cup of water until tender.
-
2Then add bacon and brown sugar; fry for 15 minutes.
-
3Mix with all of the beans.
-
4Bake at 350° for 2 hours.
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