Fire Punch

8 ingredients
4 steps

Ingredients

  • 1 quart boiling water
  • 4 tablespoons black tea or 12 tea bags
  • 2 bottles red wine
  • 1 cinnamon stick
  • 5 whole cloves
  • 2 lemons, juice and rind of
  • cone of pressed sugar
  • 2 cups rum

Directions

  1. 1
    Pour boiling water over the tea and steep 5 minutes; strain.
  2. 2
    Heat wine and add tea, cinnamon, cloves lemon peel and juice.
  3. 3
    Set sugar cone on holder, soak with rum and flam.
  4. 4
    Pour remainder of rum slowly over sugar and serve.

Products Matching These Ingredients

Lagg's, herbal tea, peppermint

Lagg's

NOVA 1

Herbal Tea, Hibiscus

Lagg's

Green Tea

Lagg's

NOVA 1
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Black Tea

Tetley, American Power Products Inc.

NOVA 1

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
Absolute Black

Absolute Black

Montezuma's

D NOVA 3
Movie theater butter microwave popcorn bags

Movie theater butter microwave popcorn bags

Kroger

NOVA 4

Popcorn Mini Bags

Kettle, Kroger

D NOVA 4
Mini Bags Popcorn

Mini Bags Popcorn

Kroger

C NOVA 4

More Recipes to Try

Boiled Frosting

7 ingredients

Southern Apple Pie

7 ingredients

3 Cheese Spread

8 ingredients

Broccoli And Pasta

3 ingredients

Mulled Cider

9 ingredients

Bean Dish

6 ingredients

Punch

5 ingredients

Pecan Pralines

5 ingredients

Pasta With Broccoli

8 ingredients

Pecan Pie

7 ingredients

Cheese Topped Tomatoes

9 ingredients

Just Like Steak And Shake Chili

12 ingredients