Firecracker Burgers

12 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1 tsp. beef bouillon
  • 1/4 tsp. cayenne pepper
  • tomato
  • onion slices
  • mayonnaise
  • ketchup
  • mustard
  • 1/4 oz. can chilies
  • 4 slices Monterey Jack cheese with jalapenos
  • dill pickle slices
  • 4 toasted hamburger buns

Directions

  1. 1
    Combine meat, chilies, bouillon and cayenne pepper.
  2. 2
    Shape into 8 thin patties.
  3. 3
    Grill or broil patties and onion slice 3 to 5 minutes on each side.
  4. 4
    Place hamburger on bun, top with cheese, onion, second patty, tomato and pickle slice.
  5. 5
    Serve with mustard and ketchup or mayonnaise if desired.

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