Firehouse Cornbread By The 3S

8 ingredients
3 steps

Ingredients

  • 3 cups all-purpose flour
  • 3 cups cornmeal
  • 1 cup white sugar
  • 3 tablespoons baking powder
  • 1 teaspoon salt
  • 3 cups whole milk
  • 1 cup vegetable oil
  • 3 eggs

Directions

  1. 1
    Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 15x10x2-inch baking pan.
  2. 2
    Whisk flour, cornmeal, sugar, baking powder, and salt together in a bowl; stir in milk, vegetable oil, and eggs until batter is evenly combined. Pour batter into prepared baking dish.
  3. 3
    Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, about 33 minutes.

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