First Grade Pie

5 ingredients
5 steps

Ingredients

  • 1 (7 oz.) milk chocolate bar with almonds
  • 1 1/3 c. grated coconut
  • 2 Tbsp. melted oleo
  • 2 Tbsp. water
  • 9 oz. carton Cool Whip

Directions

  1. 1
    Break apart chocolate bar and melt.
  2. 2
    Stir in coconut, oleo and water.
  3. 3
    Fold in Cool Whip and pour into a baked pie crust.
  4. 4
    Chill in freezer several hours or overnight.
  5. 5
    Additional Cool Whip may be placed on top when serving.

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