Fragrant Apples

Directions

1. 1
   Place apples and raisins in a medium saucepan.
2. 2
   Place 1 tbsp of the orange juice in a small bowl or custard cup and add cornstarch.
3. 3
   Mix to dissolve cornstarch.
4. 4
   Set aside.
5. 5
   Add remaining orange juice to saucepan.
6. 6
   Add milk, honey, orange peel and spices.
7. 7
   Bring to a boil over medium heat.
8. 8
   Reduce heat slightly and cook, stirring frequently, until apples are tender, about 8-10 minutes.
9. 9
   Stir cornstarch mixture and add to saucepan.
10. 10
    Continue to cook and stir, 1 to 2 minutes, until mixture has thickened slightly.
11. 11
    Remove from heat and cool slightly.
12. 12
    Can be served topped with yogurt and a few almonds if desired.