First Lutheran Rice Pudding

Directions

1. 1
   Boil rice, water and salt over medium heat until water is gone.
2. 2
   (about 10 minutes).
3. 3
   Add milk and boil until milk is ALMOST gone (do not scald).
4. 4
   Beat well together eggs, sugar, vanilla and milk.
5. 5
   Add this mixture to rice and stir well.
6. 6
   Put in buttered 9x13 glass cake pan.
7. 7
   Bake at 325 degrees F for 1 hour - 1 hour 15 minutes.
8. 8
   Sprinkle cinnamon on top 10 minutes before done.