Fish Alyeska

4 ingredients
5 steps

Ingredients

  • 1/2 c. mayonnaise
  • 1/2 c. sour cream
  • 1/2 c. chopped green onions
  • uncooked fish fillets (sole or pollack)

Directions

  1. 1
    Mix the mayonnaise, sour cream and onions together.
  2. 2
    Put fillets in a shallow baking pan.
  3. 3
    Spread mixture over uncooked fillets.
  4. 4
    Sprinkle with grated Cheddar cheese.
  5. 5
    Bake at 375° for 30 minutes.

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