Fish Casserole

Directions

1. 1
   Cut fish into good size pieces.
2. 2
   Dip each piece into mixture of flour, salt, pepper and paprika.
3. 3
   Place fish into buttered baking dish.
4. 4
   In small bowl mix sour cream, Parmesan cheese and mushrooms.
5. 5
   Spread mixture over fish.
6. 6
   Sprinkle with bread crumbs and dot with butter.
7. 7
   Bake at 400° for 20 to 30 minutes.