Fish Chowder

4 ingredients
2 steps

Ingredients

  • 2 potatoes, diced small
  • 2 onions, diced small
  • 1 can canned milk
  • fish, diced

Directions

  1. 1
    Dice the fish in small pieces and cook in salted water with the potatoes and onions until cooked.
  2. 2
    Leave in the water, add canned milk and season with butter and pepper.

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