Fish Curry

Directions

1. 1
   Put salt and turmeric and Llghtly fry the fillets on oil on each side until light brown
2. 2
   Fry half an onion until softened
3. 3
   Add all other ingredients
4. 4
   Add 1-2 cups of water
5. 5
   When boils, turn over
6. 6
   Add cilantro to taste
7. 7
   When boils, remove and serve