Fish Curry Recipe

9 ingredients
7 steps

Ingredients

  • Fish 1 lb
  • Onions 2 (1 chopped)
  • Garlic 5 cloves
  • Tomatoes 2
  • Cumin powder 1/2 tsp
  • Chili powder 1 tsp
  • Coriander powder 2 tsp
  • Turmeric powder 1 1/2 tsp
  • Salt 1 tbsp

Directions

  1. 1
    1 Marinate fish with chilli powder, turmeric powder and 1/2 tsp salt for an hour
  2. 2
    2 Grind one onion, tomatoes, cumin powder, chilli powder and coriander powder
  3. 3
    3 Heat oil in sauce pan and add mustard seeds
  4. 4
    4 Once it starts popping, add chopped onion and garlic and almost blacken it(do not burn). Reduce heat to low
  5. 5
    5 Add the ground mixture from step 2, turmeric powder, salt and 2 cups water. Let it boil well for 5-7 minutes
  6. 6
    6 Add fish and let it boil in low heat until cooked for approximately 5 minutes. Do not over cook at anytime
  7. 7
    7 Sprinkle cilantro for look and flavor and serve hot

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