Fish Roll-Ups

Directions

1. 1
   Lightly grease 10-inch pie plate.
2. 2
   Heat oven to 350°.
3. 3
   Brush fish with soy sauce on one side.
4. 4
   Divide shrimp among fish fillets.
5. 5
   Roll up the fish. Brush tops with soy sauce.
6. 6
   Bake for 20 minutes or until fish flakes easily.