Five Bean Casserole

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Drain beans and put in a 13 x 9 x 2-inch casserole.
3. 3
   Brown sausage in skillet over medium heat. Remove sausage and drain grease, reserving a small amount in skillet.
4. 4
   Return skillet to heat and add onions and celery; cook, stirring occasionally.
5. 5
   When onions are transparent, add undiluted soup, mustard, sugar and chili powder.
6. 6
   Bring to a boil and remove from heat.
7. 7
   Stir sausage and skillet mixture into beans.
8. 8
   Spread tomato paste over top and place bacon strips on top.
9. 9
   Bake 1 1/2 hours and serve hot.
10. 10
    Great at barbecues.