Five Bean Soup

Ingredients

• 1 lb. ground chuck, browned and drained
• 1/2 lb. bacon, cooked and crumbled
• 1 onion, chopped
• 3/4 c. brown sugar
• 1 Tbsp. salt
• 2 tsp. vinegar
• 3 tsp. dry mustard
• 1 c. ketchup
• 1 (16 oz.) can baby green lima beans
• 1 (16 oz.) can brown butter beans
• 1 (16 oz.) can chili beans
• 1 (16 oz.) can red kidney beans
• 1 (16 oz.) can pork and beans