Five-Can Casserole

6 ingredients
1 steps

Ingredients

  • 1 can (1 1/2 c.) boned chicken
  • 1 can cream of mushroom soup
  • 1 can chicken with rice soup
  • 1 (13 oz.) can evaporated milk
  • 1 (5 oz.) can chow mein noodles
  • potato chips

Directions

  1. 1
    Combine all the canned ingredients. Place in a casserole dish and top with crushed potato chips. Bake at 325° for 1 hour.

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