Five Flavor Pound Cake

12 ingredients
7 steps

Ingredients

  • 3 c. all-purpose flour
  • 2 c. sugar
  • 2 sticks butter
  • 1/2 c. shortening
  • 4 eggs
  • 1/2 tsp. baking powder
  • 1 c. milk
  • 1 tsp. vanilla flavor
  • 1 tsp. rum flavor
  • 1 tsp. coconut flavor
  • 1 tsp. lemon flavor
  • 1 tsp. butter flavor

Directions

  1. 1
    Sift together flour and baking powder; set aside.
  2. 2
    Combine sugar, butter, shortening and eggs.
  3. 3
    Beat 5 minutes.
  4. 4
    Add dry ingredients alternately with milk and flavoring.
  5. 5
    Beat 5 minutes. Pour into a greased and floured tube pan.
  6. 6
    Bake at 325° for 1 hour or until done.
  7. 7
    Dust with powdered sugar.

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