Five Hour Stew

8 ingredients
2 steps

Ingredients

  • 2 lb. cubed stew beef
  • 3 potatoes
  • 3 carrots
  • 1 large onion
  • 2 c. canned tomatoes
  • 1/2 c. water
  • 3 Tbsp. tapioca
  • 1 Tbsp. sugar

Directions

  1. 1
    Brown meat. Cut the vegetables into large bite size pieces. Combine all ingredients.
  2. 2
    Bake in covered dish at 250° for 5 hours.

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