Five Hour Stew

6 ingredients
3 steps

Ingredients

  • 1 lb. stew meat
  • 3 to 4 diced potatoes
  • 3 to 4 carrots
  • onion slices (as desired)
  • 1 can tomato soup
  • 1/2 can water

Directions

  1. 1
    Put everything in Dutch oven.
  2. 2
    Cook at 250° for 5 hours. Makes a thick broth all its own!
  3. 3
    Serves 4.

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