Five Hour Stew
5 ingredients
5 steps
Ingredients
- 2 lb. all meat stew
- 1 pkg. dry onion or mushroom soup
- 1 can condensed cream of mushroom soup
- 3 medium potatoes
- 3 carrots, sliced
Directions
-
1Place stew in casserole or crock-pot.
-
2Sprinkle dry soup over meat.
-
3Pour in mushroom soup.
-
4Add potatoes and carrots.
-
5Bake at 250° for 5 hours, or in crock-pot, use high heat for 30 minutes, then low for 4 1/2 hours.
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