Flaky Pastry

Directions

1. 1
   Mix and sift flour and salt.
2. 2
   Cut shortening into flour with 2 knives or pastry blender.
3. 3
   Add enough water to hold ingredients together, sprinkling it in evenly and mixing with a fork.
4. 4
   Wrap dough in waxed paper; chill 1/2 to 1 hour before rolling.