Flamingo Cheese-Chive Biscuits
11 ingredients
4 steps
Ingredients
- 1/4 cup oil
- 1 cup buttermilk
- 1 cup cheddar cheese, grated
- 1/4 cup green onions, sliced or 1/4 cup chives
- 1 1/2 cups cake flour
- 1/2 cup bread flour
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 tablespoon baking powder
- 1 teaspoon black pepper, ground
- 1 teaspoon garlic powder
Directions
-
1Combine oil and buttermilk in a large mixing bowl; add cheese and green onion.
-
2Combine cake and bread flours, salt, sugar, baking powder, pepper and garlic powder in a separate bowl; gradually add to the liquid ingredients, folding in until batter is well incorporated but not overmixed.
-
3On a floured board, roll dough out to 1 to 1 1/4 -inch thickness; cut into desired shapes such as rounds or squares.
-
4Place on baking sheets and bake at 300 degrees 10 to 15 minutes or until slightly browned, careful not to overbake.
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