Flan

Directions

1. 1
   Boil anise seed in enough water to cover seed.
2. 2
   Strain and add to other ingredients.
3. 3
   Mix together.
4. 4
   In a 7 to 8-inch glass baking dish, melt 1/2 cup sugar until a pretty caramel color. Pour prepared mixture into baking dish with the caramelized sugar (do not mix!).
5. 5
   Place baking dish into pan of water in oven and bake at 350° for 45 to 55 minutes.