Flan

8 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. water
  • 7 eggs
  • 3 egg yolks
  • 2 tsp. vanilla
  • 2 c. cream
  • 2 1/2 c. half and half
  • 1 can sweetened condensed milk

Directions

  1. 1
    Cook sugar and water on high, stirring until caramelized.
  2. 2
    Mix eggs and yolks, vanilla, cream, half and half and canned milk. Heat.
  3. 3
    Stir a little with a whisk.
  4. 4
    Pour the caramel in bottom of a deep dish pie plate.
  5. 5
    Pour egg mixture over.
  6. 6
    Cook at 325° in water bath.

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